Versatile pans transition seamlessly from stovetop to oven to grill, ideal for cooking anything from stir frys to steaks.
Durable 12" and 8" skillets withstand up to 600°F oven temperatures, outdoor cooking, and metal utensils.
Triple-riveted steel handles on both skillets provide a steady, secure grip when cooking.
Lightweight carbon steel construction heats quickly and delivers cast iron performance without the weight, perfect for frying, searing, or grilling.
Pre-seasoned by Merten & Storck for instant use; naturally forms a nonstick layer with use, allowing for easy cooking and cleaning of eggs, fish, and meats.